Hinterland is an eco and vegan-friendly café serving breakfast and other tasty stuff until 3pm. I visited this place a couple of times on my most recent trip to Brussels because everything tasted just so damn good.
As you can see from the last picture on this post, this place is always packed and there’s often a queue. Hinterland doesn’t take reservations so arrive early if you want to bag yourself a table before the rush.
Châtelain, where I spent most of my eating and drinking time in Brussels. It’s close to another great breakfast and lunch spot, Jat’ Café, around the corner from the Horta Museum and within easy walking distance of the Made in Louise hotel.
A healthy brekkie to start the day. Or a snack after a visit to the Horta Museum.